Join us for a Christmas breakfast & lunch
Christmas Day Breakfast
Served between 9am and 11am
Begin the day as you mean to go on - full of scrumptious food and flowing with fizz! Enjoy a delicious start to the day with the Byfords Christmas celebration breakfast.
Glass of fizz once seated
A selection of fresh juices, freshly ground coffee & tea... or a festive hot chocolate
Freshly baked danishes, mixed croissants, natural yoghurt, homemade granola, fresh fruit & cereals
The Byfords breakfast, including perfick pork sausages, smoked back bacon, eggs your way, beans, fruit pig black pudding, tomato, mushrooms and choice of toasts. Vegetarian option also available.
£33.95 per adult | £18.95 for under 12’s
*Early bird booking (before September): £31.95 per adult | £17.50 for under 12's*
Bookings only. A deposit of £10 per person required upon booking. To book please call our restaurant team on 01263 711400.
Christmas Day Lunch
Served at 1pm, please arrive for 12.30pm to be seated and have your drinks order taken.
Join us for the main event this Christmas day! We have something for everyone - traditional Christmas roast turkey, seafood mains or a mouth-watering cheesy tart, and sweet or savoury dessert options to choose from.
BYFORDS FESTIVE SHARING PLATTER smoked salmon, homemade chicken liver parfait, smoked mackerel pate, cured meats, Norfolk Dapple & mustard croquettes, Binham Blue whip with grape chutney & antipasti, served with a rustic bread selection
BYFORDS ROAST TURKEY butter roasted breast, slow cooked leg stuffed with chestnut, apricot, thyme & pork stuffing, served with pigs in blankets, cranberry sauce & gravy
Roasted whole seabass, stuffed with fennel & lobster, champagne & brown shrimp cream
3 Onion & Binham Blue tart, warm caper & parsley potatoes, tomato & basil jam
All served with duck fat roast potatoes, honey & ginger carrots, maple parsnips, chestnut & bacon sprouts & aromatic red cabbage
BYFORDS CLASSIC PUDDING TROLLEY (on a board) Christmas pudding, sticky toffee pudding & pecan cheesecake, all served with cream, custard and vanilla gelato
Cheeseboard with a glass of port
Coffee & mini mince pies
£80 per adult | £37 for under 12’s
*Early bird booking (before September): £75 per adult | £35 for under 12's*
Bookings only. A deposit of £10 per person required on booking. Menu pre-order and full payment required four weeks before the big day. To book please call our restaurant team on 01263 711400 or email firstname.lastname@example.org.