Byfords restaurant serves quality world cuisine seven days a week, offering a diverse range of options for brunch, afternoon tea, dinner, and kids. Our talented chefs regularly update the menu to highlight the best seasonal flavours, featuring everything from our signature grazing dishes to mouthwatering brunches, hearty mains, indulgent desserts, and much more.
We cater to all dietary preferences, with vegetarian, vegan, dairy-free, and low-gluten options available, ensuring everyone can enjoy our delectable offerings.
The restaurant can get busy, so please book in advance to secure your table.